This course has been designed to give people first hand experience in the traditional hunting technique of ferreting, i.e. using ferrets to flush rabbits from warrens into nets. A technique that has been used to get food and control rabbit populations for thousands of years.
During the course we will cover:
The history of ferrets and ferreting
The history and habits of rabbits
The process of ferreting
Humane rabbit dispatch
Rabbit preperation and cooking techniques
The rough itinerary will consist of an introduction and ferreting in the morning, we will then break for lunch where we will learn how to skin and butcher rabbits and cook them as a stir fry for lunch. After lunch we will continue ferreting till the end of the course.
WARNING: This course will include the humane dispatch of wild rabbits in accordance with goverment laws and legislation, you will not be required to do this yourselves, dispatch will be undertaken by a trained instructor.
Venue: Tickenham, Bristol
Dates: 10/12/2016, 11/02/2017
Times: 0900 - 1600
Cost: £40 per person
Minimum age: 10 years old, minors must be accompanied by an adult
If you wish to book with us please click on the link below to add the course to your shopping cart. Upon booking you will recieve a confirmation email with the directions, kit list and consent form. Please contact us if you have any queries.